Almond Butter Chocolate Chip Cookies for one!

Single Serving Cookie ++ the pear and plum

just TWO cookies…. one for now and one for later. Or 1/2 for you and the rest for your crying kid. OR you’re being healthy and now you can’t possibly eat too many. Done.


  • 3 T Flour
  • 1 T Oats
  • 1 T Brown Sugar
  • 1/8 tsp Baking Powder
  • 2 tsp Cold Butter
  • 1/2  T Almond Milk (Regular milk or Coconut milk are fine too)
  • 1 T  Almond Butter (used to be 1 tsp. Also peanut butter would be great too)
  • 1 T Chocolate Chips or chunks or whatever
  • 1 tsp Walnuts or Almonds or whatever


  1. Preheat oven to 350 degrees.  (I use my toaster oven)
  2. Combine the Flour, Oats, Sugar, Baking Powder in a small bowl.
  3. Cream in the butter . (I just used my fingers.)
  4. Add the Almond Milk and Almond Butter and mix until a dough forms.
  5. Add the Chocolate Chips and Nuts last and mix well.
  6. Roll into balls and fork them flat…. peanut butter cookie style.
  7. Cook in a greased pan or cookie sheet for 10 minutes or till done.

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